Since my options are beef and chicken, I have to think about how to cook different dishes every day. William doesn’t like Seafood (boo!) hahaha. But, Hey! Chicken and Beef aren’t so bad at all.
I tried to make my very own Ayam Panggang merica Hitam ( Grilled/baked Chicken Black pepper) and it was pretty good and too easy to make.
You need:
Boneless chicken breast, Onion, Garlic, Kecap manis (sweet soy sauce), Sambal Botol (spicy chil), Pepper
Direction:
Stir the chopped onion and garlic, add the sweet soy sauce and 1 tea spoon of sambal botol, add the pepper to taste. Wait until it’s thick.
Marinade the chicken with the sauce above ^, wait until 30 minutes at least. Then grill it and put some of the sauce on the chicken while grilling it. Serve it with the sauce, again and desired vegetables 
